🍁Opening of the sugar season 2020🍁
THURSDAY MARCH 5, 2020 we will be ready to welcome you to our Sugar House at Patry Farm.
Come buy our quality maple products and our real good maple syrup made right here at the Ferme Patry sugar shack. Producer since 1960!
Looking for a place to enjoy succulent maple taffy on snow? Look no further, this is where you will sweeten your nose. Tire served at will every weekend.
Come visit us, always a great pleasure to welcome you to Patry Farm!
Open from this Thursday from 9h to 17h, every day, for the period of sugars 2020.
The sugaring season is finally here!
Visit our authentic traditional sugar shack and discover the production
process of maple syrup as well as our homemade products. You can
walk through our maple paths, taste maple water from boilers and taste our delicious maple taffy on snow served weekends.
You can get our maple syrup and our products for sale throughout the year.
Sale of equipment for maple syrup production
You can get our maple syrup and products all year long.
Granulated maple sugar
Block of hard sugar
Cone: Taffy and butter, maple butter, maple caramel
Maple green tea
The best strawberries are the ones you pick yourself. Come enjoy the outdoors, with family or friends. At our farm, U-pick is usually from late June to mid-July. A tractor ride is offered to get to the fields.
Please always check the picking conditions before moving. 819-281-0406 Take note that our fields may be closed due to heavy rain, thunderstorms and / or too much picking to allow ripening.
Price season 2019
Pick your own
$2.50 / lb
Baskets already picked
2 liters / $10
4 liters / $16
MONEY CASH ONLY
4-liter baskets available for pick-up at a cost of $ 1.00 for future visits to Patry Farm.
You can bring your containers from home. They must be weighed empty on arrival before picking. At the end of your harvest, go to the checkout counter to weigh the picked strawberries.
Farm Patry, a family history ...
The sugaring season !
Very young Jean-Pierre Patry accompanied his father and grandfather to the sugar shack located at the Patry farm. It is from those moments that Jean-Pierre has developed a passion for the production of maple syrup. This led him to develop a wide range of products derived from his home made maple syrup. In 1960, Jean-Pierre boiled the sap with a Jutras brand evaporator which his grandfather owned. Then in 1964 he bought a larger evaporator, a Dominion Grimm brand and used it until 1978, the year he obtained the current Waterloo brand oil heated evaporator with dimensions of 6 feet by 12 feet. Before 1978, he tapped 1200 maples to the boiler. In 1978, with the help of his two son, Alain and Daniel, we have installed a collection system of tubing increasing the number of taps to 5000.
Ha, strawberries and raspberries !
In 1960, Jean-Pierre bought a small dairy farm owned by his mother. It is early spring 1963 Jean-Pierre and his wife Jeannine start a new project: the production of strawberries. That year, they transplanted seedlings of 1000 Redcoat. Over the years, they have increased the number of acres in order to meet the ever increasing demand. To satisfy customers, they have tried several strawberry varieties. For several years, customers bought baskets of strawberries already picked. It was during the 70s that picking strawberries and raspberries grew. Today the majority of the production of strawberries and raspberries has converted to the "pick your own". The current field size is approximately 15 acres of strawberries and 10 acres of raspberries. In 2013, Patry Farm continues to welcome people from here and elsewhere and invite them to spend pleasurable moments at their farm.
And the story continues...
In 2014, his son Daniel, who takes over. This passion was transmitted to him by his father Jean-Pierre. With his wife and children, it will ensure the continuity of the family farm. It is with great pleasure that they will serve, season after season, for générations.